A Recipe For Togetherness

Lite Frozen Strawberry Cheesecake Pie

Yield:
8 servings

Prep Time:
10 minutes

Chill Time:
6 to 8 hours

1/2 cup	Karo® Lite Syrup
1/2 cup	sucralose sweetener
2 cups	strawberries, fresh OR frozen, thawed
1 package	(8 ounces) reduced fat cream cheese, softened, cut into cubes
1-1/2 cups	(4 ounces) reduced calorie whipped topping
1	(9-inch) reduced fat graham cracker crust

BLEND syrup, sucralose and strawberries on medium speed in blender or food processor until smooth. Add cream cheese, blending just until smooth. Add whipped topping and mix until uniformly blended.

POUR into pie crust. It will be very full.

FREEZE for 6 to 8 hours. For easier slicing, thaw at room temperature for 15 minutes before serving. Garnish with whipped topping or fresh berries, if desired.

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