A Recipe For Togetherness

Lite Apple Crisp

Yield:
8 servings

Prep Time:
15 minutes

Bake Time:
35 to 45 minutes

8 cups	cooking apples, peeled, cored and sliced 1/2-inch thick, about 7 to 8 medium size apples
1/4 cup	Argo® Corn Starch
1/3 cup	sucralose sweetener
1-1/2 teaspoon	Spice Islands® Ground Saigon Cinnamon
1/2 cup	unsweetened apple juice
1 teaspoon	lemon juice
1 cup	Karo® Lite Syrup
4 to 6	individual “oats, nuts and honey” crunchy granola bars, finely chopped

Preheat oven to 350°F.

STIR apples, corn starch, sucralose, cinnamon, apple juice and lemon juice together in a large saucepan. Add syrup and stir well.

HEAT over medium-high heat until the mixture just begins to boil, stirring frequently. Remove from heat and transfer to a greased 13 x 9-inch baking dish. Sprinkle granola bars evenly over apple filling.

BAKE for 35 to 45 minutes, or until apples are tender.

Recipe Suggestion:Try this recipe with peaches, cherries or blueberries in place of apples and use 1/2 teaspoon almond extract instead of cinnamon.

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