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Unlike other sweeteners, Karo syrup doesn't crystallize and turn grainy when it's cold. Baked goods made with corn syrup are moister and stay fresher longer than those made with sugar alone.
0g High-Fructose Syrup!
Light in color. More delicate in flavor. Naturally sweet. Perfect for that special Pecan Pie recipe. Visit us here.
Now you can enjoy your favorite Karo Recipes with 33% fewer calories. Visit us here.
Has a delightfully mild molasses flavor. Just right for frostings, fudge sauces, and candies. Visit us here.